Труды Кубанского государственного аграрного университета


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2020, № 82

ECONOMICS

Agafonova N.P., Filipenko N.M.,

Efficiency improvement of the regional agricultural organizations functioning (P. 5-11)

Artemova E.I., Lazko L.V., Obolenskaya M.N.,

Trends in the development of vegetable growing in Russia in terms of import substitution (P. 11-16)

Vasiliev V.P., Lovpache M.A.,

Information and analytical support for the formation and use of agricultural organizations’ financial results (P. 17-23)

Larkina N.I., Romanova N.K.,

Potential of revival of production of aromatic tobacco raw materials in Crimea (P. 24-29)

Melnikov A.B., Snimschikova I.V., Chugaeva J.A.,

Audit of corporate culture as a factor of ensuring economic security of companies AIC (P. 29-32)

Novikova I.I., Molodtsova S.S.,

Assessment of the corruption influence on the economic development of the Krasnodar Territory agricultural organizations (P. 33-38)

Oleynik M.A., Kasyanova V.A.,

Arrangement of the value added tax control systm in agricultural organizations (P. 38-43)

Saifetdinov A.R.,

Economic analysis and justification of areas for improving the domestic system of the production, processing and sale of beef cattle products (P. 43-50)

Shevkunenko M.Y., Shevchenko A.A.,

Minimization of import dependence of agricultural products as a factor of ensuring food security in Russia (P. 50-52)

AGRONOMY

Arinicheva I.V.,

Influence of microfertilizers on rice growth and development (P. 53-58)

Gromova N.V., Belovolova A.A., Sigida M.S., Ageev V.V.,

Influence of fertilizer systems and predators on the yield of winter wheat on Leached Chernozem (P. 59-63)

Guchetl S.Z., Antonova T.S., Araslanova N.M., Chelyustnikova T.A., Pitinova Y.V.,

Inheritance of resistance to broomrape race G in F (P. 63-67)

Esipenko L.P., Podvarko A.T., Belyi A.I., Perebora E.A.,

Ragweed as a weed plant of the modular organization (P. 68-72)

Kravchenko R.V., Kravtsova N.N., Terekhova S.S., Bardak N.I.,

Influence of plants density and seed drillers on corn photosynthetic potential (P. 73-79)

Logvinov A.V., Mishchenko V.N., Logvinov V.A., Shilov I.A., Moiseev A.V.,

New Sugar Beet hybrids (P. 80-89)

Logoida T.V., Makarenko A.A., Magomedtagirov A.A., Zastezhko D.V., Polyakov V.S.,

Efficiency of herbicides application in corn for the grain depending on sowing period on leached chernozem of the Central zone of the Krasnodar Territory (P. 90-96)

Luneva N.N., Zakharov V.L., Shchuchka R.V., Kravchenko V.A., Sotnikov B.A.,

Dynamics of weed plants species composition in agrophytocenosis of different field crops types in the Lipets region (P. 97-103)

Neshchadim N.N., Kvashin A.A., Maltabar M.A., Starushka A.V.,

Herbicidesapplication in sunflower cultivationoin on leached chernozem in the Western Ciscaucasia (P. 104-111)

Pavlyuk I.V., Jigalkina G.N.,

Improving biological potential of Nicotiana tabacum [Lin.] sorts by intervarietal hybridization (P. 112-117)

Plotnikova T.V., Tuytuynnikova E.M.,

Growth regulating and bioprotective properties of growth stimulator Regoplant for tobacco cultivation (P. 117-123)

Sysenko I.S., Novoseletsky S.I., Pavelko I.A., Belkin N.O., Kushnarev A.I.,

Yield, quality of sugar beet roots and bio-energy efficiency of growing in various agrotechnologies on leached chernozem in the central zone of the Krasnodar Territory (P. 123-126)

Yakovenko V.V., Lapshin V.I.,

Evaluation of strawberry varieties and hybrids obtained in the breeding program of FSBSI NCFSCHVW (P. 127-132)

VETERINARY MEDICINE AND ZOO ENGINEERING

Goncharov V.D., Balakirev N.A., Selina M.V.,

Animal origin products output in Russia (P. 133-137)

Jameel H.T., Scherbatov V.I.,

Innovative method development for biological control of poultry eggs during incubation (P. 138-142)

Karatunov V.A., Tuzov I.N., Chernyshkov A.S.,

Efficiency of different component mineral additives for lacting cows feeding (P. 142-148)

Kondratiuk E.A.,

Association of blood types erythrocyte factors with Ayrshire cattle breed morbidity (P. 148-154)

Kryuchin D.V., Gaponenko V.N., Koshchaev A.G.,

Productive qualities of sows in the suckling period with various keeping technologies (P. 155-159)

Tishchenko A.S., Martynenko Y.N., Stepanenko A.V.,

Features of blood cells and inactivate E. coli toxins interaction (P. 159-165)

Shalov M.A., Kurashev J.K., Vorokov V.K., Zhekamukhov M.K.,

Influence of diet structure on nitrogen use and high-yield cows prodductivity (P. 166-170)

Shchukina I.V., Shuklin S.Y., Koshchaev A.G.,

Genetic diversity of bulls-father forming a highly productive stock genous fund (P. 171-178)