Труды Кубанского государственного аграрного университета


<<<  Back

2018, № 73

UDC: 582.929.4:631.577.118
GSNTI: 31.27.21

Biologically active substances of three Hyssopus officinalis L. plenty samples

The analysis of three Hyssopus officinalis L. plenty samples on the yield, the mass fraction and the chemical composition of the essential oil, and the content of the essential elements (K, Ca, Mg, Fe, Zn, Cu and Mn) in the aboveground parts has been done. The purpose of the researches is to identify plenty samples that are promising for further breeding and growing in the Crimea, the best for economically valuable traits for obtaining essential oils and for the content of the most important macro- and microelements for the preparation of seasonings and phyto-tea. Plenty samplу No. 162 of blue-flowered form, due to the very high yield of raw materials, with an average mass fraction of EO, gives the maximum estimated amount of essential oil - up to 43.4 kg / ha, accumulating in the raw materials the largest amount of potassium, iron, copper and manganese. Plenty samplу No. 115 of the white-flowered form, with a low yield of raw materials and a rather low mass fraction of essential oil, is characterized by the lowest indicator of the calculated EO collection - up to 21.12 kg / ha, as well as a high proportion of linalool in EO (34.88%), calcium, magnesium and zinc, and the content of K, Fe, Cu and Mn in its raw materials is slightly lower than in the plenty samplу No. 162. Plenty samplу No. 73 of the pink-flowered form is characterized by the lowest yield of raw materials and a very high mass fraction of essential oil, showing an average value for the EO yield to 35.3 kg/ha, the highest proportion of isopinocampone in EO (38.14%) and close to plenty samplу No. 115 the content of calcium, magnesium and manganese.
Keywords: Hyssopus officinalis L, plenty samply, potassium, calcium, magnesium, iron, zinc, copper, manganese, the essential oil, chemical composition of the essential oil
DOI: 10.21515/1999-1703-73-52-56

References:

  1. Аннотированный каталог видов и сортов эфиромасличных, пряно-ароматических и пищевых растений коллекции Никитского ботанического сада / В. Д. Работягов [и др.]. - Ялта: Никитский ботанический сад, 2007. - 48 с.
  2. Котюк, Л. А. Біохімічний склад інтродуцента Hyssopus officinalis L. залежно від сортових особливостей / Л. А. Котюк // Вісник Львівського університету. Серія біологічна. - 2013. - Вип. 62. - С. 302-308.
  3. Практикум по агрохимии / Б. А. Ягодин [и др.]. - М.: Агропромиздат, 1987. - 512 с.
  4. Скальный, А. В. Биоэлементы в медицине / А. В. Скальный, И. Ф. Рудаков. - М.: Мир, 2004. - 272 с.
  5. Jennings, W. Qualitative analysis of Flavor and Volatiles by Glass Capillary Gas Chromatography / W. Jennings, T. Shibamoto. - Academic Press rapid Manuscript Reproduction, 1980. - 472 p.
  6. Wesołowska, A. Essential oil composition of hyssop (Hyssopus officinalis L.) cultivated in north-western Poland / A. Wesołowska, D. Jadczak, M. Grzeszczuk // Herba polonica. - 2010. - Vol. 56, № 1. - P. 57-65.

Authors:

  1. Dunaevskaya Elena Viktorovna, Research Scientist of the agro laboratory, Federal State Institution of Science "Order of the Labour Red Banner Nikita Botanical Gardens - National Scientific Center Russian Academy of Science".
  2. Khlypenko Lyudmila Anatol'evna, Phd in Agriculture, the main keeper of the Park’s, SBI RC Alupka Palace and Park Museum -Preserve, Federal State Institution of Science "Order of the Labour Red Banner Nikita Botanical Gardens - National Scientific Center Russian Academy of Science".
  3. Rabotyagov Valery Dmitrievich, DSc in Biology, Proffessor, Main scientific- research worker, Laboratory of aromatic and medicinal plans, Federal State Institution of Science "Order of the Labour Red Banner Nikita Botanical Gardens - National Scientific Center Russian Academy of Science".